Verdeca and Bianco d’Alessano in variable percentage according to the vintage.
Bianco Frizzante Naturale Salento IGP
Straw-coloured wine with pale green highlights. Intense and fruity fragrance; green apple in the mouth with a mineral finish. The wine is perfect with appetizer but can also be paired to food. Its name reminds the summer parties on the Salento beaches full of groups of young people.
11,5% by vol.
|YIELD PER HECTARE
13.000 bottles (5.000 vines per hectare)
|AGE OF THE VINES
25/30 years old
|VINE CULTIVATION METHOD
Itria Valley – Harvest on the second ten days of September.
Soft pressing with the must made cool at 8°C. The fermentation and the sparkling process are both natural.
Its organoleptic properties remain unaltered for at least two years.
8° C – Deep Fried, Battered Salt Cod (Baccalà); grilled eel; Puglia burrata.